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Chris Christensen Thick N Thicker Volume Response Foaming Protein

MSRP
Our Price $29.50 - $61.00
(You save )
Product usually ships within 1 business day.
Product Details

Chris Christensen Thick N Thicker Volume Response Foaming Protein adds astonishing volume to any coat type. Replenishes protein and creates volume by implanting a high volume of low molecular weight proteins. The dense compact foam base allows easy distribution through the coat. Naturally volumizes thin, skimpy coats while repairing and protecting coat hairs.

  • Strengthens weakened hair shafts and repair split ends
  • Made in the USA

All ingredients listed are subject to change without notice or may vary from time to time based on vendor availability or raw material availability in the market. To confirm that a Chris Christensen Systems product is suitable for your own personal use for your grooming shop or pet, please reference the list of ingredients that is listed on this product page at the time of purchase.

Ingredients

Aqua, Tetrasodium EDTA, Roman Chamomile Extract, Arnica Extract, Rosemary Extract, Sage Extract, Disodium Cocoamphodiacetate, Cocamidopropyl Betaine, Sodium Lauryl Sulfate, Acetamide MEA, Polyquaternium-11, Lipoval Golden Jojoba, Vitamin A Palmitate, Rex Wheat Germ Oil, Ethyl and Methyl Nicotinate, Vitamin E Acetate, Ethylhexyl Salicylate, Ethylhexyl Methoxycinnamate, Vitamin C, Biotin, Collagen Hydrolyzate, Hydrotriticum 2000/Hydro, Panthenol, Barquat MB 80, Germaben II, Citric Acid, Phytantriol, Polysorbate 20.

Directions

Shampoo the coat with Thick N Thicker Shampoo. Rinse thoroughly. Apply Thick N Thicker Volume Response Foaming Protein. Thoroughly work the dense foam from the root to the tips, paying particular attention to the ends for 2 to 3 minutes. Rinse thoroughly with warm water.

Common Sense Caution

Avoid getting in eyes. In case of eye contact, rinse immediately with water. For external use only.

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Chris Christensen Thick N Thicker Volume Response Foaming Protein
MSRP
Our Price $29.50 - $61.00
(You save )